Marinated Beef - Beef Doner Kebab (Halal) - Kontos Foods Inc.
Tender cuts of beef may marinated beef. Shake it up well and it's ready to go. Pierce meat to be marinated several times with a fork. Garlic, sour cream, worcestershire sauce, butter, salt, red wine and 14 more.
Pierce meat to be marinated several times with a fork. Garlic, sour cream, worcestershire sauce, butter, salt, red wine and 14 more. Combine vegetable oil and next 5 ingredients; Measure all of the ingredients into a glass jar with a tight fitting lid. Shake it up well and it's ready to go. Tender cuts of beef may.
Garlic, sour cream, worcestershire sauce, butter, salt, red wine and 14 more
Tender cuts of beef may. Garlic, sour cream, worcestershire sauce, butter, salt, red wine and 14 more. Pierce meat to be marinated several times with a fork. Shake it up well and it's ready to go. Measure all of the ingredients into a glass jar with a tight fitting lid. Combine vegetable oil and next 5 ingredients;
Tender cuts of beef may. Garlic, sour cream, worcestershire sauce, butter, salt, red wine and 14 more. Shake it up well and it's ready to go. Measure all of the ingredients into a glass jar with a tight fitting lid. Combine vegetable oil and next 5 ingredients; Pierce meat to be marinated several times with a fork.
Combine vegetable oil and next 5 ingredients;
Combine vegetable oil and next 5 ingredients; Garlic, sour cream, worcestershire sauce, butter, salt, red wine and 14 more. Shake it up well and it's ready to go. Pierce meat to be marinated several times with a fork. Tender cuts of beef may. Measure all of the ingredients into a glass jar with a tight fitting lid.
Shake it up well and it's ready to go marinated beef. Garlic, sour cream, worcestershire sauce, butter, salt, red wine and 14 more. Combine vegetable oil and next 5 ingredients; Pierce meat to be marinated several times with a fork.
Marinated Beef : Minced, Seasoned, & Grilled Beef Ribs (Tteokgalbi : 떡갈비 / Garlic, sour cream, worcestershire sauce, butter, salt, red wine and 14 more. Garlic, sour cream, worcestershire sauce, butter, salt, red wine and 14 more. Combine vegetable oil and next 5 ingredients; Tender cuts of beef may. Measure all of the ingredients into a glass jar with a tight fitting lid. Shake it up well and it's ready to go.
Marinated Beef
Tender cuts of beef may marinated beef
Shake it up well and it's ready to go. Measure all of the ingredients into a glass jar with a tight fitting lid. Garlic, sour cream, worcestershire sauce, butter, salt, red wine and 14 more. Tender cuts of beef may. Pierce meat to be marinated several times with a fork. Combine vegetable oil and next 5 ingredients;
Shake it up well and it's ready to go. Measure all of the ingredients into a glass jar with a tight fitting lid. Pierce meat to be marinated several times with a fork. Tender cuts of beef may. Garlic, sour cream, worcestershire sauce, butter, salt, red wine and 14 more. Combine vegetable oil and next 5 ingredients;
- ⏰ Total Time: PT54M
- 🍽️ Servings: 5
- 🌎 Cuisine: Middle Eastern
- 📙 Category: Soup Recipe
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Tender cuts of beef may. Shake it up well and it's ready to go.
Episode +26 Beef Doner Kebab (Halal) - Kontos Foods Inc.
Measure all of the ingredients into a glass jar with a tight fitting lid. Shake it up well and it's ready to go.
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Combine vegetable oil and next 5 ingredients; Tender cuts of beef may.
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Measure all of the ingredients into a glass jar with a tight fitting lid. Shake it up well and it's ready to go.
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Combine vegetable oil and next 5 ingredients; Shake it up well and it's ready to go.
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Garlic, sour cream, worcestershire sauce, butter, salt, red wine and 14 more. Tender cuts of beef may.
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Measure all of the ingredients into a glass jar with a tight fitting lid. Combine vegetable oil and next 5 ingredients;
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Measure all of the ingredients into a glass jar with a tight fitting lid. Tender cuts of beef may.
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Shake it up well and it's ready to go. Measure all of the ingredients into a glass jar with a tight fitting lid.
Nutrition Information: Serving: 1 serving, Calories: 506 kcal, Carbohydrates: 27 g, Protein: 4.5 g, Sugar: 0.7 g, Sodium: 993 mg, Cholesterol: 1 mg, Fiber: 1 mg, Fat: 11 g
Frequently Asked Questions for Marinated Beef
- How to make marinated beef?
Pierce meat to be marinated several times with a fork. - What do you need to make marinated beef?
Combine vegetable oil and next 5 ingredients;
How to prepare marinated beef?
Pierce meat to be marinated several times with a fork. Shake it up well and it's ready to go.
- Garlic, sour cream, worcestershire sauce, butter, salt, red wine and 14 more.
- Tender cuts of beef may.
- Combine vegetable oil and next 5 ingredients;